Fresh Herbs
Fresh Herbs
Fresh herbs like mint, basil, and tarragon have long been prized throughout the world for their curative properties (mint for indigestion, basil for kidney problems, and tarragon for snake bites). This guide focuses on the herbs’ culinary applications. Read on for a list of herbs that are commonly used to create delicious dishes, as well as expert tips on choosing, storing and cooking with fresh herbs.
January – December
Description
1. Cilantro ·
2. Mint ·
3. Parsley ·
4. Dill ·
5. Basil ·
6. Oregano ·
7. Rosemary ·
8. Chives.
9. Sage
10.Savory
11. Thyme
12. Tarragon
13. Marjoram